Harvest from: Orange Bell Pepper Seed in on .
Recipe | Ingredients | Dish Sell Price | Net Profit (using Orange Bell Pepper) |
---|---|---|---|
Is used in the following recipes: | |||
Paella | , , Rice | 2200 G | 1600 to 1820 G |
Lava Paella | , , Lava Rice | 5120 G | 3800 to 4020 G |
Jumbo Paella | x2, x2, Rice x2 | 6000 G | 4800 to 5240 G |
Jumbo Lava Paella | x2, x2, Lava Rice x2 | 10000 G | 7360 to 7800 G |
Shrimp Paella | , , Rice | 1800 G | 1180 to 1420 G |
Lava Shrimp Paella | , , Lava Rice | 4800 G | 3460 to 3700 G |
Lobster Paella | , Rice, Lobster | 1840 G | 1220 G |
Lava Lobster Paella | , Lava Rice, Lobster | 5500 G | 4160 G |
Crayfish Paella | , , Rice | 1220 G | 910 to 915 G |
Lava Crayfish Paella | , , Lava Rice | 2600 G | 1570 to 1575 G |
Shrimp Pilaf | , , | 1800 G | 460 to 1420 G |
Lobster Pilaf | , , Lobster | 3000 G | 1660 to 2380 G |
Jambalaya | , , Rice | 1600 G | 500 to 1200 G |
Lava Jambalaya | , , Lava Rice | 3110 G | 1290 to 1990 G |