Is cooked with the following ingredients:
Cacao x2, Goat Butter x2
Recipe | Ingredients | Dish Sell Price | Net Profit (using Goat Milk Chocolate) |
---|---|---|---|
Is used in the following recipes: | |||
Chocolate Fondue | , , Banana | 3800 G | -5420 to 760 G |
Chocolate Gelato | , | 2800 G | -2200 to 300 G |
Jersey Milk Cholocate Gelato | , Jersey Milk | 3600 G | -1500 to 900 G |
Chocolate Baguette | , | 3250 G | -5870 to 310 G |
Milk Chocolate Baguette | , | 3250 G | -5070 to -1290 G |
Goat Milk Chocolate Baguette | , Goat Milk Chocolate | 3250 G | -5070 to -1290 G |